A Sophisticated Wedding Cake Alternative
One of our favorite chic and original wedding tips is also a great tip saving some money on your wedding.
Instead of the traditional, multi-tiered, "wedding" cake, consider serving a variety of small specialty cakes. Black Forest, cheesecake, Baba au Rhum, petits fours, cupcakes - let your imagination and tastebuds run wild, and include any exotic confections that you like. Your interesting selection of hand-picked delectables will give your guests something to ooh and ahh about (and create a conversation starter for those who've just met). And, you'll create a dessert experience that your guests will talk about after the wedding just as much as the most spectatular, tiered, traditional cake (maybe even more!).
If you like, you could also try this approach combined with a very small, decorative "real" wedding cake for the bride and groom to cut for photos, and save for their first anniversary.
Instead of the traditional, multi-tiered, "wedding" cake, consider serving a variety of small specialty cakes. Black Forest, cheesecake, Baba au Rhum, petits fours, cupcakes - let your imagination and tastebuds run wild, and include any exotic confections that you like. Your interesting selection of hand-picked delectables will give your guests something to ooh and ahh about (and create a conversation starter for those who've just met). And, you'll create a dessert experience that your guests will talk about after the wedding just as much as the most spectatular, tiered, traditional cake (maybe even more!).
If you like, you could also try this approach combined with a very small, decorative "real" wedding cake for the bride and groom to cut for photos, and save for their first anniversary.
posted by Laurie at 11:22 PM
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